Nourishing Micronesia
Celebrating Tradition, Promoting Wellness
Traditional Micronesian cuisine varies across the different states but shares common
elements. The diet typically consists of locally sourced foods, including fish, seafood, root
crops, fruits, and coconut.
We frequently launch farming projects to provide the best natural products to our
customers and experiment with different farming methods
We deliver top-tier grain crops like rice, wheat, corn etc to our local or international customers
Our fresh vegetables are grown in our own farm using pesticides that are harmless to our body.
Pot-herbs are the most sold out products. We have a sustainable process to grow them
Milk, butter, cream, and a variety of other dairy products are among our offerings.
